Maple Chai

Cabot Trail Cream Easy Gourmet

Give your chai tea a Canadian twist with a dash of Cabot Trail maple cream. Smooth and comforting, this Maple Chai will complement your evenings with family and friends.

Ingredients

  • 45 ml (1 ½ oz.) Cabot Trail maple cream
  • 250 ml (1 cup) hot chai tea
  • 7 ml (¼ oz.) raw apple juice
  • A pinch of nutmeg

Preparation

  • In a coffee cup, pour in the chai tea and the raw apple juice.
  • Add the maple cream.
  • Sprinkle with a pinch of nutmeg.

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