Microdistilled and cryogenically treated
Our Vodka begins with the gluten free and careful selection of 100% Canadian corn. It is micro-distilled five times in a copper pot still in order to ensure an exceptionally smooth taste. It is cryogenically treated and micro-filtered through quartz to achieve a silky finesse and crystalline purity.
Serving Suggestions
Serve on its own or in a classic or modern cocktail such as Vesper Martini.
Outstanding from all sides
The refined and elegant taste of Quartz vodka – which has been continually rewarded in prestigious vodka competitions locally and internationally – is showcased by its unique bottle design, evocative of the crystal forms of true quartz.
Quartz Vodka
Crafted by Canada
Carved from the windswept boreal landscapes, Quartz vodka is exceptionally smooth. It is crafted in small batches and made with one of the world’s purest water sources, used to bottle ESKA water. ESKA uses water that is naturally quartz-filtered in the Saint-Mathieu-Lac-Berry esker in the northern part of Quebec. Sodium-free, Quartz vodka is also low in minerals and has a perfect PH balance. It is the very embodiment of Canada’s landscape: strength, beauty and purity.
