Gaspé Bramble

Chic Choc Black Rum Moderate Adventurer, Classic

The Bramble is a classic cocktail, originally gin based with blackberry cream that is said to have been invented in 1984 in London. The Gaspé Bramble is a whole new twist on the original cocktail with local Quebec flavours!


  • 45 ml (1 1/2 oz.) Chic Choc Black Rum
  • 30 ml (1 oz.) simple syrup
  • 30 ml (1 oz.) blueberry juice
  • 15 ml (1/2 oz.) lemon juice
  • 4 to 5 mint leaves
  • Fresh blueberries
  • 1 sprig fresh mint
  • Ice cubes
  • Crushed ice


  • Pour all the liquid ingredients and the mint leaves into a shaker filled with ice cubes.
  • Shake vigorously.
  • Using a strainer and a sieve, double strain the contents of the shaker into an old-fashioned glass containing a few ice cubes.
  • Top with crushed ice.
  • Garnish with fresh blueberries and a sprig of mint.

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